Master Griller

Master Griller

Edo’s Master Grillers are the friendly faces that create LEGENDARY guest meals during every customer transaction, every day! Simply put, our Master Grillers are “grill-obsessed”! As a Master Griller, you are responsible for coordinating and executing the preparation of customer meals, following Edo specifications and procedures.

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Employment type: Full-time, Part-time

Job site: On location

Posted on: July 1, 2024

Closes: July 31, 2024


You got this if:

  • YOU have a positive attitude and ability to thrive in a fast-paced kitchen
  • YOU have strong communication skills
  • YOU pride yourself on your exceptional attention to detail and organizational skills
  • YOU have knowledge of and willingness to embrace important food health and safety guidelines
  • YOU have extensive knowledge of menu items, ingredients and promotions
  • YOU have food handling certification or willing to obtain
  • YOU have mastered a memorable first impression inspiring customer loyalty and a desire to return to Edo day after day
  • YOU have previous Food and Beverage experience (it’s ok if you don’t, we all start somewhere!)
  • YOU want to join a winning team where you have fun, challenge yourself and go the extra mile every day!
  • YOU are a menu expert and understand the importance of preparing a quality meal
  • YOU welcome learning new tasks and voluntarily jump in to help your team members and customers whenever needed
  • YOU know 2+2 doesn’t equal 5

A typical day as a Master Griller:

  • Understand the importance of following all food safety guidelines
  • Prep all ingredients and assemble recipes so that they are ready to be used during meal preparations for the day
  • Prepare our delicious meals on the grill, including proteins, vegetables, noodles, and other products
  • Pride yourself on meal presentation and carefully package food for dine-in and take-out
  • Regularly clean and maintaining the work area, including the prep area, kitchen, grill, and any tools used during the shift
  • Continuously learn and maintain knowledge of food safety, how to prepare recipes, and how to use kitchen equipment
  • Ability to make excellent decisions under pressure that positively impacts the guest experience
  • Replenish stock for both front and back end
  • Other duties as required

Here's the scoop on benefits:

  • Diverse Culture - At Edo we are proud of our diverse and inclusive environment that enhances and reflects the communities that we work and live in
  • Free Uniforms - We’ve got you covered with a stylish uniform and company swag
  • Flexible Schedules - Whether you are looking for a part-time, full-time, a second income or a new career challenge, Edo has a role for you!
  • Opportunities for Advancement - Looking to climb the corporate ladder? We offer a variety of advancement opportunities for non-management, management and corporate positions
  • Employee Discounts - Enjoy our yummy menu items with the added bonus of an employee discount

We thank all applicants for their interest; however only those being considered for an interview will be contacted.

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